Basic accounting standards / Jack D. Ninemeier, Raymond S. Schmidgall.
By: Ninemeier, Jack D
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Contributor(s): Schmidgall, Raymond S.
Material type: 
BookSeries: The L.J. Minor foodservice standards series ; v. 3. Publisher: U.S.A : Avi Publishing, 1984Description: xii, 204 p. : 24 cm. ill.ISBN: 0870554565; 9780870554568.Subject(s): Hotels -- Accounting | Food service -- AccountingDDC classification: 657/.837/00218
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Eastern University Library General Stacks | 657/.837/00218 NIB 1984 (Browse shelf) | Not For Loan | 16764 |
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| 652 FLW 1983 Word processing handbook / | 652.5 POW 1986 Word processing and information systems : | 654.92 TEC 2021 Technology, innovations and work : Policy options for Bangladesh | 657/.837/00218 NIB 1984 Basic accounting standards / | 657 ANA 2007 Accounting, text and cases / | 657 HAF 2015 Financial Accounting / | 657 HEA 1992 Accounting principles / |
Includes bibliographical references and index.
Maria Sultana
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